Pancreatin
About This Item
| Product Name | Pancreatin |
| Product Code | 322408 |
| Appearance | A white to light buff colored amorphous powder |
| EC Index-No. | 647-014-00-9 |
| EC-No. | 232-468-9 |
| CAS-No. | 8049-47-6 |
| Grade | from porcine pancreas |
Specification
| Flammability | Non flammable |
| pH | 5 – 7 |
| pH solution concentration | 1% |
| Solubility | Water: Partially soluble |
| E.coli. | Negative/1gm |
| Fat content | Max 5.0% |
| Lipase | Titration difference between test and blank is NLT 1.0 ml of 0.05 N NaOH |
| Amylase | Min 100 U/gm |
Reviews
There are no reviews yet.